12

Plant protoplasts: status and biotechnological perspectives

Year:
2005
Language:
english
File:
PDF, 353 KB
english, 2005
13

FACTORS AFFECTING THE HARDNESS OF FAT ON SIDES OF CHILLED BEEF

Year:
1985
Language:
english
File:
PDF, 368 KB
english, 1985
14

AN INSTRUMENT FOR THE MEASUREMENT OF THE HARDNESS OF FAT ON SIDES OF CHILLED BEEF

Year:
1983
Language:
english
File:
PDF, 481 KB
english, 1983
20

Perfluorochemicals: their applications and benefits to cell culture

Year:
1998
Language:
english
File:
PDF, 96 KB
english, 1998
23

MEASUREMENT OF THE HARDNESS AND MOUTHFEEL OF CHEESE USING A SLIDING PIN CONSISTOMETER

Year:
1986
Language:
english
File:
PDF, 360 KB
english, 1986
30

Plant protoplast technology: Current status

Year:
2005
Language:
english
File:
PDF, 129 KB
english, 2005
31

TEMPERATURE DEPENDENCE OF FLOW FOR PLASTIC FATS FROM PENETRATION DATA

Year:
1988
Language:
english
File:
PDF, 424 KB
english, 1988
41

Autoradiographic study of protein synthesis in abdominal tissues of Glossina austeni

Year:
1974
Language:
english
File:
PDF, 3.36 MB
english, 1974
49

Ciliated sensory receptors of the unactivated metacestode of Hymenolepis microstoma

Year:
1974
Language:
english
File:
PDF, 8.16 MB
english, 1974